In the Juice Lab – Pineapple Green & Purple BG Recipes

I’m a juice junkie and obsessed with green smoothies, but I wasn’t always this way. As a former work-aholic, I spent years consuming energy drinks, cups of caffeine and carb-loaded meals. I thought these would bring me energy. I was right, just the wrong kind. You can feel a BIG difference between an immediate energy spike from a sugar-laden coffee vs. the mind-clearing, sustainable energy that wholesome foods provide. One of the BEST choices I made when I changed my lifestyle was to eat and drink more plants. And when I speak or write about taking small steps toward better health, my recommendation for everyone is to add more fruits and vegetables to their diet, which is easy when you start incorporating homemade juices and smoothies.

Healthy Cacao Fudge Recipe

When people say that chocolate is healthy, they unfortunately don’t mean the sugar-filled Belgium truffle or bakery fudge bite. The true gold mine of health in regards to chocolate is cacao. Cacao nibs are raw dark chocolate cocoa beans that were dehydrated and crushed without further processing. Filled with tons of antioxidants and magnesium, unsweetened cacao nibs are perfect to add to shakes, smoothie bowls and yogurt parfait. Even though my sweet tooth has lessened now that I eat clean, I still enjoy the sweet taste of cacao. In my quest to find healthy treats, this healthy fudge recipe has easily fooled my dessert-loving friends, and kids think it’s a decadent and sugary snack.

Easy Recipe: 3C Healthy Chocolate Smoothie

I love smoothies. There are so many deliciously nutritious recipes that can fool a kid or even an adult into eating more veggies. Any mom, dad, kid or busy individual can make a smoothie filled with fruits and vegetables. It’s simple and not very time consuming. The fiber from the produce often satisfies cravings and fills you up. It just takes a little trial and error to find the right ingredients . 

Infused Water: Recipes & Tools

I used to be addicted to soda pop. As early as junior high, I saved my babysitting money to buy Diet Orange Sunkist. Fast-forward, this habit continued well into adulthood. At my former job, I ran into meetings double fisted with two Diet Dr. Peppers. I thought I needed the caffeine to replenish my energy and the sweet taste to satisfy my cravings. However, once I dived into researching all the detriments of a diet filled with chemicals in packaged foods and drinks, I quit soda immediately. I still missed the taste, though, so looked for alternatives. I tried to rationalize why buying fun, fizzy and hip drinks were right for me. Though when it came down to it, spring water provided the highest number of benefits including detoxification, hydration and skin beautification without any of the toxic “natural flavors.” So, to make it taste good, I started infusing different fruits and vegetables with my water. I love it so much that I recommended it as a substitute for sugary drinks when I appeared on The Dr. Oz Show.

Wellness Work Series: Clean Eating at Work

I remember pulling overnighters in high school, wired with energy after drinking an entire two-liter bottle of Diet Mountain Dew. Study sessions both in high school and college entailed a cornucopia of sweets from gummy cola bottles to bags of sugary Dubble Bubble gum. Once I joined the workforce, these studying conditions transitioned into bad workplace habits. I walked into conference rooms double-fisted with my Diet Dr. Peppers. I often lost track of time due to a ferocious back-to-back meeting schedule. Naturally, I then ran to the vending machine to grab two bags of the least fattening carb-y snack. I assumed the mid-day anxiousness was from stress, not my overly caffeinated state and lack of nutrients. But what was a busy girl to do? I didn’t really think my “sorta bad habits” were harming me. Plus, I had conference calls to make, presentations to create and deadlines that I couldn’t shake. This pattern went on for many years. Now, I’ve tweaked my habits. The intensity of owning my own business, managing my cancer and balancing life rivals the stress (albeit differently, but still stress) from my corporate days, so I share my thoughts on how to eat clean at work.

Eco-friendly Tips for a Green Holiday Season

The bright lights, celebratory feasts and gifts galore enhance the holiday season. However, all the wrapped presents and Christmas lights shining all night long, form a ton of excess garbage and energy. The Center for Disease Control reports that Americans throw away about 25% more trash between Thanksgiving and New Year’s Eve. If every American family wrapped just three presents in reused materials, it would save enough paper to cover 45,000 football fields. That got me thinking. Since I research and report on taking small steps toward better health, why don’t I investigate easy, eco-friendly tips to go green this holiday season.