Easy Recipe: Kale Chips
Recipe type: Snacks
Prep time: 
Cook time: 
Total time: 
Serves: 2
Kale chips are really easy to make with little prep time and few steps.
  • 1 bunch curly kale
  • 1 tbsp. extra virgin olive oil
  • 1 tsp. Himalayan sea salt
  1. Wash and dry kale, then remove the stems and rip into pieces
  2. Spread kale in a single layer on a baking sheet (I use a 9x16 baking sheet)
  3. Bake at 300 degrees for 10 minutes
  4. Take out, flip and drizzle 1 tbsp. of extra virgin olive oil and add 1 tsp of salt
  5. Bake (at 300 degrees) for another 10-15 minutes
  6. Take out and cool for 2 minutes
Recipe by Pretty Wellness at https://prettywellness.com/easy-recipe-kale-chips/