Easy Recipe: Kale Chips
Author: Caryn Sullivan
Recipe type: Snacks
Prep time:
Cook time:
Total time:
Serves: 2
- 1 bunch curly kale
- 1 tbsp. extra virgin olive oil
- 1 tsp. Himalayan sea salt
- Wash and dry kale, then remove the stems and rip into pieces
- Spread kale in a single layer on a baking sheet (I use a 9x16 baking sheet)
- Bake at 300 degrees for 10 minutes
- Take out, flip and drizzle 1 tbsp. of extra virgin olive oil and add 1 tsp of salt
- Bake (at 300 degrees) for another 10-15 minutes
- Take out and cool for 2 minutes
Recipe by Pretty Wellness at https://prettywellness.com/easy-recipe-kale-chips/
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